Theobroma cacao

Cocoa Seed Butter is the fat obtained from the seeds of the Theobroma cacoa – a tree native to parts of Central and South America.

They have been harvested and used to make natural mousturises in places like Mesoamerica and the Caribbean for centuries.

We use Cocoa Seed Butter as a key ingredient in some products at Made for Life; it melts at body temperature giving a soft, velvety feel to balms and creams.

And it smells just like chocolate….mmmmm


It is a natural moisturiser, packed with fatty acids that work to hydrate the skin and prevent skin dryness and peeling

It is full of antioxidants, which work to combat free radicals saving your skin from environmental stressors

An emollient – excellant at healing chapped lips

Reduces signs of aging by increasing collagen production and retention

Soothes burns, rashes and infections

Boosts immunity


Embrace the Day Body Scrub

Daily Replenish and Protect Facial Moisturising Balm